Easy Passover RecipesNo matter how complicated your recipes might be during the year, easy Passover recipes are essential. There is so much to do with all the cleaning, shopping and preparation for the seder that we often go into the holiday exhausted. Come Passover, everyone is looking for quick easy meals, and for food that tastes delicious but does not require too much effort. Easy for me means quick and with minimal preparation and clean up involved. No separating eggs, no need to use 6 different pots and bowls…..these are easier than pie! Some of these recipes can be used all year round, some are specific for Passover.I hope that you will try these Passover recipes and that they will make your life a little easier! If you like Easy Passover Recipes try some other Easy Jewish Recipes Here is one of my favorite easy Passover dessert recipes: Clafoutis
200-400 g fruit (cherries,berries etc) 250ml cream (parve or dairy) 2 eggs plus 1 yolk 50 g cake matza meal 2 tbsp ground almonds
125 g sugar (can be reduced by up to 60g)
Preheat oven to 180C (350F).Put fruit in the bottom of a pie dish. Mix all ingredients together, with a whisk or fork. Pour batter over the fruit. Bake for 25-30minutes until golden. Easy Passover rolls make a welcome change from matzah
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