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Rosh Hashanah Recipes

The Jewish New Year is a great opportunity to try new recipes. Rosh hashanah recipes typically revolve around the special foods which have unique symbolism for the new year.

dates
We eat apple and honey to symbolize our desire for a sweet new year. Instead of the usual braided challa dipped in salt we eat round challah which we dip in honey, again symbolizing our desire for a sweet new year. Various other foods are eaten according to the local custom as an omen for a good new year. After each special food, we make a special declaration asking for a good year.

Apple & honey – as we wish for a sweet new year

Carrots – the Hebrew for carrot (gezer) is similar to gzar (decree) and we ask to have good decrees bestowed upon us.

Fish – fish are known to be fertile and we ask that we should increase and multiply like fish.

Pomegranate – in Israel pomegranates ripen around the time of Rosh Hashanah and are eaten as a new fruit; we ask that we should have as many good deeds as there are seeds in a pomegranate.

Other foods that are eaten include beetroot, dates, leeks and gourd or squash.


Many people have the tradition of refraining from eating certain types of food during Rosh Hashanah, such as vinegar (including pickles), and nuts. The tradition not to eats is based on the fact that the numerical value of the Hebrew word nut (egoz) is the same as that of the word sin (chet in Hebrew).


Pomegranate
Each year I aim to incorporate some of the symbolic foods into different dishes, and aim to try new Rosh Hashanah recipes each year. Traditionally we start with a fish course, followed by chicken soup with matza balls or a carrot soup. Main course often consists of chicken or meat, although many people are more extravagant on Rosh Hashana and will treat themselves to duck or lamb. Side dishes may include sweet potatoes, honey roasted root vegetables and carrot kugel. There are many salads that incorporate some of the symbolic foods that can be used on Rosh Hashana such as pomegranate chicken salad, and squash salad.
Rosh Hashana desserts typically include apples and/or honey
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Looking for Rosh Hashanah Menu suggestions, and more recipes for Rosh Hashanah? Try our custom search


Find more Rosh Hashana Recipes - challa, soups and salads,meat and chicken recipes, side dishes and a selection of Rosh Hashanah desserts:

Challah made by hand
or in a bread machine

Easy gefilte fish


Sweet soy salmon

carrots



Try Carrot and lentil soup


Cold carrot and mint soup


Leek soup


Leek, carrot and butternut squash soup


Pomegranate chicken salad


Rosh Hashanah chicken recipes


Stuffed roast chicken for Rosh Hashanah


Date chicken is delicious and easy to prepare


More Rosh hashanah chicken wings


Roast chicken with apples and shallots


Brown rice with carrots


Butternut squash cous cous


Butternut squash kugel


Carrot kugel


Carrot squash muffins


Honey roast root vegetables


Minted carrots, a lighter alternative to tzimmes


Carrot and date salad is ideal for Rosh Hashanah


Or try carrot and beet salad


Roast butternut squash salad

apple and honey



Individual apple and honey puddings


Easy Apple cake recipe


Extra appley apple cake


Apple and honey cake


Apple and almond cake


Apple and honey cookies


Apple crumble pie


Date and apple tea loaf


Quick and easy upside down apple cake


Traditional, easy and tasty - try our moist, sticky honey cake


Easy carrot cake


Easy date cake


Like dates - try date and walnut cookies


Find more Rosh Hashanah recipes


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